Dataset
Contrôle technique: Accessible · 2 oct. 2026
Agriculture–Population Linkage, 2016. Farm operators classified by farm type and highest level of educational attainment. Farm type is based on the North American Industrial Classification System (NAICS).
Couplage Agriculture–Population, 2016. Exploitants agricoles classés selon le type d’exploitation agricole et le plus haut niveau de scolarité atteint. Le type d'exploitation est basé sur le Système de Classification des Industries de l'Amérique du Nord (SCIAN).
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Contrôle technique: Accessible · 2 oct. 2026
Contrôle technique: Pas encore contrôlé
Contrôle technique: Accessible · 2 oct. 2026
Contrôle technique: Accessible · 2 oct. 2026
Contrôle technique: Pas encore contrôlé
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Statistics Canada | Statistique Canada · Farm operators classified by farm type and level of educational attainment, Agriculture–Population Linkage, 2016, inactive
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This data was used by the Department of Agriculture, Water and Environment to produce Figure 53 in the Biodiversity chapter of the 2021 Australian State of the Environment Report.
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.